Bay Scallop.
IQF roe-off China bay scallop meat for importers, wholesalers and foodservice distributors.
Product profile
CleanSweet flavor.
TasteSweet, mild and lightly nutty, with a tender bite.
Product formSmall roe-off scallop meat, graded by pieces per pound.
OriginFarm-raised Argopecten irradians from China, individually quick frozen.
Product specification
Bay Scallop Meat
Argopecten irradians
- Product
- Frozen Bay Scallop Meat
- Scientific name
- Argopecten irradians
- Origin
- China
- Aquaculture
- Farm raised
- Presentation
- Roe-off, meat only
- Freezing
- IQF
- Treatment
- Dry / processed options
- Sizes
- 40/60, 60/80, 80/100, 100/120, 120/150 pcs/lb
- Packing
- 10 x 1kg/ctn, 10kg/ctn, 5lb bag, retail bag
- Storage
- Keep frozen at -18°C or below
- Plant code
- 3700-02A53
- Food safety
- HACCP, BRC, FDA
Count size guide
Count size matters.
Bay scallop meat is quoted by pieces per pound. A lower count means larger pieces; a higher count means smaller pieces.
Product use
Flavoruse and handling.
Sweet, mild and lightly nutty. The small roe-off pieces have a tender bite.
Chowders, stews, casseroles, salads, pasta, stuffing, ready meals and seafood blends.
Shucked, roe-off, washed, size graded, glazed, individually quick frozen and packed.
Keep frozen at -18°C or below. Net weight, glaze and label details are confirmed by order.
Company
YANTAI HEYUAN FOODS CO., LTD.
Frozen scallop processing in Penglai, Yantai, Shandong, China.
Dagejia Village, Chaoshui Town, Penglai, Yantai, Shandong, China.Contact
Product inquiry.
Please include size, packing, net weight, glaze, quantity and destination port.
INFO@HEYUANFOODS.CN